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Overview
Master coffee roasters design coffee styles, set roasting and blending formulas, and check the quality of beans, blends and recipes for commercial coffee production.
In job descriptions, look for green coffee beans, roasting methods, heat treatment, roast colour, sensory evaluation, cupping, grinding levels, blend formulas, HACCP and product quality checks.
Explore this occupation
Open in Job ExplorerWhat the work can involve
Master coffee roasters work between green bean evaluation, roast profiles, sensory tasting and blend formulas. The role turns coffee characteristics into repeatable recipes for commercial production.
Skills and specializations
Useful depth includes roasting methods, heat treatment, green coffee beans, roast colour ranges, sensory evaluation, coffee tasting, grinding levels, blend writing and HACCP routines.
Salary context
Salary context depends on recipe responsibility, batch scale, sensory authority, sourcing involvement, quality decisions, international supplier contact and whether the role guides production staff.
Career paths
Experience can lead toward head roaster work, quality leadership, product development, green coffee buying, sensory training or specialist roles in coffee sourcing and blends.
Good to know
Check whether adverts name roast profiles, cupping, green beans, blend formulas, quality records, grinding levels, HACCP and responsibility for staff instructions.
Editorial note
This guide is editorial career context. It is not official labour-market statistics or role-specific salary data.
Map overview
Click the map to search for master coffee roaster jobs.
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O*NET relationships
See occupations connected to this ESCO occupation in the official O*NET–ESCO mapping. The relationship type comes from the source and is not a ranking or recommendation.
O*NET relationships: 1
Food Processing Workers, All Other
51-3099.00
O*NET occupation is broader
The O*NET occupation covers a broader field of work than this ESCO occupation.
The official mapping connects this O*NET occupation to many ESCO occupations.
Source and method
These relationships come from the official European Commission O*NET–ESCO crosswalk.
Relationship direction: O*NET occupation to ESCO occupation.
Several O*NET occupations can point to the same ESCO occupation, and one O*NET occupation can point to several ESCO occupations.
AltoTrail preserves the source relationship type. The order is technical and does not show which occupation is best, most relevant or recommended.
AltoTrail validates and presents the source relationships without adding ranking or recommendation semantics.
Alternative labels
Occupation group
Food and beverage tasters and graders (7515)
Source facts
| ESCO URI | http://data.europa.eu/esco/occupation/a2a126ac-d90d-4e9f-97d1-9b8dff2ff946 |
|---|---|
| ESCO code | 7515.5 |
| ISCO group | 7515 |
| Concept type | Occupation |